Exhibitor catalogue

Our Exhibitors




3460 Birkerød

Alsiano offers a broad range of ingredients for the bakery industry in Sweden, Denmark, Norway, and Finland. To offer you the best possible solution we work together with more than 20 innovative and professional manufacturers of food ingredients, who are specialists within their own area.

Alsiano’s product range comprises a versatile line of food ingredients ranging from flours and fibres to blends and mixes. We offer a broad range of ingredients for fat replacement and sugar replacement and are particularly strong within ingredients for clean label food formulation.

At our stand, our partner and cereal expert Limagrain Céréales Ingrédients will showcase their wide range ingredients for baked goods.


Product news

  • Functional cereal ingredients dedicated to the bakery industry

    Come by stand C:10 and meet Alsiano and our partner Limagrain Céréales Ingrédients, specialist in functional flours, bread improvers, etc., when Sveriges Bageri & Konditorimässa takes place from 22 – 24 September.

    At the trade fair, we will show a variety of LCI’s ranges of functional ingredients dedicated to the bakery industry such as

    - Westhove pulse flours (chickpea, lentils and beans) – excellent for adding nutrition, flavour and colour to baked good
    - Nutricorn roasted maize germ – super food from maize rich in magnesium
    - Gluten free functional flours
    - Whole grains, seeds and fibres for e.g. crisp bread
    - Bread improvers for flat breads

    We look forward to welcoming you at stand C:10.