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Campden BRI seminars
Campden BRI is hosting a full programme of seminars on micro and analytical topics to help you get a better understanding of the new developments. Exhibitors whose products are used in the food & beverage industry will be showing 15-min application and/or benefit led presentations.
“This is an unprecedented opportunity for anyone who needs food or drink to be analysed to hear about the wide variety of analytical tests that are available to them. Our experts will be on hand to give practical advice.”
Tim Hutton, Campden BR, Editorial and Reprographics Manager
Seminar topics include:
Campden BRI Briefing: Ensuring food is safe and legal: How Campden BRI can help keep you out of jail
Campden BRI Interactive Experience
The Human Instrument: Calibration and Validation of Sensory Perception
Exhibitor briefing 1
3M™ Molecular Detection System, Pathogen testing - Pure and simple.Matt Bricknell, Technical Service Specialist, 3M
Exhibitor briefing 2
A new method for the detection of Shiga Toxigenic E.coli (STEC)Janette Handley, BioControl Systems, Inc
Exhibitor briefing 3
Drive productivity, improve quality and enable more effective collaboration in Food & Drink Research & Development
Graham Sanger, IDBS
Exhibitor briefing 4
Analysis of Milk Powders: The ‘Bruker’ Solution
Speaker from Bruker UK Ltd
Exhibitor briefing 5
Rapid Elemental Analysis of Infant Cereal by Epsilon 3 EDXRF
Phil Russell, PANalytical
Exhibitor briefing 6
Techniques are available for the rapid, reliable food analysis
Richard Batty, Foss UK Ltd
Exhibitor briefing 7
Particle characterisation of heterogeneous and irregular shaped particles – a new approach to particle size analysis
Brian Stockton, Sirius Analytical
Exhibitor briefing 8
An introduction to measuring the appearance of food and drink products
Speaker from Think Stothard Ltd/Hunterlab UK & Ireland.
Exhibitor briefing 9
Flexible Pure Water Quality & Delivery for Today's Laboratory
Emma Jonas, Merck Millipore
Exhibitor briefing 10
Microwave assisted food pasteurization
Marilena Radoiu, Sairem
Exhibitor briefing 11
The Lab-Bubble
This is a brand new approach to laboratory containment, allowing the analyst to work more comfortably than with standard re-circulatory fume hoods.
Sean Codling, CTS Europe Ltd
Campden BRI Briefing: Ensuring food is safe and legal: How Campden BRI can help keep you out of jail
Campden BRI Interactive Experience
The Human Instrument: Calibration and Validation of Sensory Perception
Exhibitor briefing 13
The Lab-Bubble
This is a brand new approach to laboratory containment, allowing the analyst to work more comfortably than with standard re-circulatory fume hoods.
Sean Codling, CTS Europe Ltd
Exhibitor briefing 14
Flexible Pure Water Quality & Delivery for Today's Laboratory
Emma Jonas, Merck Millipore
Exhibitor briefing 15
Rapid Elemental Analysis of Infant Cereal by Epsilon 3 EDXRF
Phil Russell, PANalytical
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