easyfairs

Masterclasses

Wednesday 21/03/2018

Room 1

 Room 2

  • 10h30 - 12h30: Veilig onderhoud in industriële omgeving (Processveiligheid) - Smart Tooling Partners | RDM Training Plant (Deltalinqs) | Schelde Safety Netwerk | Operator Training Solutions (OTS) >> more information
  • 14h00 - 16h00: Algemene onderhoudsstrategie en verborgen kosten elimineren - BEMAS >> more information

 Room 3

  • 10h30 - 12h30: Industrie 4.0 strategie Vlaanderen: "what's in it for me" - Flanders Food >> more information
  • 14h00 - 16h00: Hoe kan het knelpuntberoep van onderhoudstechnieker ingevuld worden met gekwalificeerd personeel? - VDAB >> more information

Thursday 22/03/2018

Room 1

  • 10h00 - 12h30: 4.0 in de procesindustrie & maintenance - I-Care Group | Endress + Hauser | iQunet | Aloxy >> more information
  • 14h00 - 16h00: Plannen en voorbereiden van Shutdowns & stops - KICMPI >> more information

Room 2


Room 3

  • 10h30 - 12h30: Initiatie Pomptechnieken & Pompstoringen analyseren en oplossen - Jos Overschie | Oveducon - Pedro Viña | Consultant Reliability Engineering | >> more information
  • 14h00 - 16h00: Update pomptechnieken voor gevorderden - Jos Overschie | Oveducon >> more information

Registration & prices

Prices of the Masterclasses (excl. 21% VAT - incl. parking & lunch)

  • Early bird price for registration until 11/03/2018: €85/p.p. per conference.
  • Standard price: €150/p.p. per conference.

Prices Masterclass Flanders Food (excl. 21% VAT - incl. parking & lunch)

  • Non-members: €150/p.p. per conference
  • Members:
    • Early bird price for registration until 11/03/2018: €100/p.p.
      per conference
    • Standard price: €150/p.p. per conference.

For employees that are part of PC118 or PC220 there is an Alimento-intervention
provided 
for participation to the session of Flanders Food.