Show program - 1 Feb

Seminar stage & Activity stage

Activity stage, Sponsored by Chefs Culinar


10.15-11.15

j

Trends 2018 

This seminar will be held in Swedish

Johan Åkesson, Sprillo

10.40-11.20

HKScan

Meat Cutting School

Learn more about meat cutting,
Limited number of seats. Sign up here. 

 



11.15-11.45

j

Asian influences

This seminar will be held in Swedish

Jennie Walldén, Namu 

11.40-12.20

svampar

Mushroom Tasting

Learn more about mushrooms,  
Limited number of seats. Sign up here. 

 



12.00-12.40

m

Food of the future

This seminar will be held in Swedish

Malin Eriksson, Futurologist, ICA

12.40-13.40

Marie Skogström

Dessert arrangement

Learn more about presentation with Marie Skogström, 
Limited number of seats. Sign up here. 

 



13.00-13.15

Chef of the year

This seminar will be held in Swedish 

Årets kock, press gathering

14.20-14.50

Joel L

Tasting

Sponsored tasting with Chefs Culinar and Joel Lindqvist

 



14.00-14.40

m

This seminar will be held in Swedish 

Mats Vollmer, Vollmers

15.10-15.50

beer

Beertasting 

Workshop with beer,  
Limited number of seats. Sign up here. 

 


14.30-15.15

m

Pastry seminar

This seminar will be held in Swedish 

Mads Kilstrup, Restaurant Format


15.30-16.10

m

This seminar will be held in Swedish 

Matts Johansson, da Matteo


Seminar stage & Activity stage

Activity stage, Sponsored by Chefs Culinar