FOOD-TO-GO2010

WHO WILL VISIT?

Visitors to easyFairs FOOD-to-GO are typically budget-holders and decision-makers for their companies. For example:

• Owners and concession holders of small catering establishments, pizza restaurants, takeaway restaurants, lunch bars, sandwich bars, salad bars, cafeterias and kebab bars
• Managing directors, purchasing agents of fast food chains, fast casual restaurants, pizza restaurants, cafeterias and salad bars
• Managing directors, purchasing agents of catering companies, companies providing catering services for mass events, and phone-in food chains
• Representatives of filling station chains with eating places, owners and concession holders of filling stations
• Representatives of catering distributors and wholesale outlets
• Vending operators, administrators of office complexes, universities, hospitals, hotels, hostels, stations, and airports
• People planning to start independent catering activities or activities as franchise holders